
The Hidden Perils of Your Kitchen Sponge
Kitchen sponges might seem like a simple household tool, but they actually harbor a surprisingly complex ecosystem of bacteria. In
(813)781-8884 | info@serveitupsafe.com RENEW YOUR CERT
Kitchen sponges might seem like a simple household tool, but they actually harbor a surprisingly complex ecosystem of bacteria. In
How does the Dixie Cup Clary Local Control Act affect service animals in restaurants?The Dixie Cup Clary Local Control Act
A Great Way to Exceed Customer Expectations is to Invest in Restaurant Employees The full-service restaurant industry is experiencing unprecedented
Some foods are more vulnerable to rapid bacterial growth and require careful handling to ensure safety. These foods, known as
Operating a restaurant that serves alcohol brings both opportunities and responsibilities. To safeguard your business and customers, implementing a comprehensive
Norovirus, often referred to as the “stomach flu” or “cruise ship virus,” is a highly contagious pathogen responsible for acute
As a restaurant or hotel owner or manager, your days are a whirlwind of decisions, demands, and dilemmas – a
Recent Food Safety Violations Between November 18 and December 1, 2024, two restaurants in Polk County, FL were cited for
Fizzy Hospitality: Why Restaurants Are Serving Free Sparkling Water to Elevate Dining Experiences Many restaurants are now offering free sparkling